We’re back! This time our adventures have taken us to Patchogue, New York to visit our friends at Blue Point Brewing.

Over the past 20 years, Blue Point has expanded from a small, seaside brewing operation to partnering with Anheuser-Busch and becoming one of the country’s largest craft beer brands.

In this episode, we hit the high seas for a one-on-one oyster shucking lesson, and caught up with the team behind the Innovation Series. It was great to see our custom metallic Pressure Sensitive labels out in the wild. And the beer tastes as good as it looks!

Thanks for watching and we’re always looking forward to helping bring your story to life!